BRUNCH

Served Sat & Sun // 1130a-3p

FOR THE TABLE

MEZZE
red pepper hummus, eggplant caponata, artichoke muffuletta, marinated feta, grilled naan, crispy vegetables 
22

CHEESE & CHARCUTERIE
artisan cheeses & cured meats, local honey, spiced pecans, charred ale bread 
28

CHILLED SHELLFISH
poached shrimp, colossal crabmeat, naked oysters, mignonette, cognac, cocktail  
44

SALADS

LITTLE GEM CAESAR SALAD
aged parmesan, brioche crumble, creamy anchovy dressing  
$$

FALL HARVEST SALAD*
blue cheese, spiced pecans, cranberries, apples, cider vinaigrette
16

HEIRLOOM BADGER FLAME BEETS*
preserved lemon crème fraiche, charred almonds, pickled fennel   
17

GARDEN BOWL
citrus quinoa tabouleh, garden vegetables, charred cashews, avocado  
15

ADD ONS
grilled shrimp / 13 • brined chicken breast / 9 prime flat iron / 16 • herb roasted salmon / 12

APPETIZERS

EVERYTHING SPICE PULL APART*
agave avocado butter
7

PRINCE EDWARD ISLAND MUSSELS
tuscan beans, chorizo, pesto, charred ale bread
15

LOCAL BURRATA & MARINATED MUSHROOMS
sea salt, micro basil, 20 year balsamic
18

AHI TUNA TATAKI CRUDO
petite greens, crispy garlic, shallot soy vinaigrette
19

SCOTTISH SMOKED SALMON
traditional garnishes, lemon mascarpone, bagel chips
16

FRESH BERRY, MAPLE GRANOLA & AÇAI PARFAIT
13

SANDWICHES

AVOCADO & SOFT SCRAMBLED EGG TOAST
aleppo chili, radish, garden greens
19

THE BRIDGE ANGUS BURGER
cheddar ale sauce, bacon onion jam
22

CRISPY QUINOA BURGER
garden vegetable slaw, avocado, pickled jalapeño
21

MAINE STYLE LOBSTER ROLL
brioche bun, drawn butter, old bay fries
27

OPENED FACE SMOKED TURKEY & FONTINA
lettuce, tomato, bibb lettuce, herb aioli 
19

LARGER PLATES

SHERWOOD FARMS ORGANIC EGG OMELET
tomato, spinach & fine herbs, roasted new potatoes
18

BUTTERMILK FRIED CHICKEN & WAFFLES
aleppo maple syrup
18

SCRAMBLED EGG & ITALIAN SAUSAGE SKILLET
peppers, onions, potato, jack cheese, black pepper gravy
18

JUMBO LUMP MARYLAND CRABCAKE
pea shoots, radish, hazelnut & parmesan, black garlic miso toum
24

SPICY SHRIMP LUMACHE
broccolini, d’nuja sausage, butter, parsley caper gremolata
29

RICOTTA & BLACK TRUFFLE AGNOLOTTI
white veal bolognese, pancetta & parmigiana reggiano
29

GRILLED PRIME FLAT IRON STEAK FRITES
truffled parmesan fries, chimichurri
31
Add two eggs 4

SIDES

SALT AND PEPPER
FRIES
10

CRISPY PARMESAN TRUFFLE FRIES
13

GARDEN GREENS
parmesan & lemon   
6

MAPLE GLAZED
BACON  
7

HOMETOWN POTATOES & ONIONS
6

* Contains nuts | These items may be served raw or undercooked or may contain raw or undercooked ingredients.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Please let your server know if you have any food allergies.
Gratuity of 20% to parties of 8 or more. 

KIDS BRUNCH

YOGURT, BERRY & GRANOLA PARFAIT
9

HUMMUS
carrots sticks
9

MIXED GREENS
tomato, parmesan, extra virgin olive oil, lemon
9

SOFT SCRAMBLED EGGS
potatoes, bacon
14

CHALLAH FRENCH TOAST
strawberries, maple syrup
14

PEARL SUGAR WAFFLE
maple syrup
14

PRIME HAMBURGER
french fries
14

CRISPY CHICKEN STRIPS
french fries
14

LUMACHE PASTA
creamy tomato sauce
14